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Dartmoor Dragon

Dartmoor Dragon
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Product Details

Dartmoor Dragon, Ltd Edition, 2 Nagas per bottle
DARTMOOR CHILLI FARM
150g

Product Description



Heat : Extreme

Weight : 100ml bottle
Use : Dipping or cooking sauce
Chillies used : Dorset Naga 28% + 6.4 million extract.  Over 2 nagas per bottle!



This sauce is a new venture for us.  It should have been called the "Forbidden sauce" because we have vowed never to touch this extract.  However we realise there is a market for very hot sauces and it seems only right that we should have a product to fill this gap - especially with a rising number of chilli fans who demand hotter and hotter products!

The main problem with extract sauces is flavour.   Extract sauces from experience can taste rather like draincleaner.  Our mission with this sauce was to take some great tasting chillies - all grown here at the farm and blend them with fruity such as Mango, Pineapple and Apples and a touch of extract to create a flavoursome extreme sauce.

We would rank Dynamite as a 7/10 sauce for heat. This latest rendition of Dragon is 9/10.  Combined with over 28% chillies, this is by far the hottest sauce we have ever done.   If you want MAXIMUM HEAT - TRY THE DARTMOOR DEMON CHOCOLATE


The chillies we have used are fresh Dorset Naga fresh pods. Grown and picked here at the Dartmoor Chilli Farm

Dorset Naga chillies



Ingredients : 

Dorset Naga chillies 28%, Mango, Pineapples, Apples, Sugar,  Cider Vinegar, Lemon Juice, 6.4 Million Chilli Extract, Black Pepper
 
£4.00 inc. tax

£4.00 ex. tax
? Tax based on United Kingdom.

Customer Reviews

2 review(s) posted (write review)
Lovely sauce 5 product stars
"My mother-in-law bought me a bottle of this for Christmas. It is amazing drizzled over mature cheddar on sourdough toast." Mark - 17/02/2017
Fantastic ! 5 product stars
"Fantastic product ! Went to a Christmas Fayre and found the old version of this, and ordered this one too. Lovely flavour and nice and HOT ! Added it to a home made curry for a bit of extra kick, superb !" Dan Conibere - 15/12/2013

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